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Monday, May 6, 2013

CHICKEN AND CHEESE LASAGNA ROLL-UPS


CHICKEN AND CHEESE LASAGNA ROLL-UPS

3 cups chopped cooked chicken
1/4 cup milk
1 cup Ricotta cheese
1/8 teaspoon white pepper
1/4 cup crumbled feta cheese
8 lasagna noodles, cooked and drained
1/4 cup grated Parmesan cheese
2 cups of your favorite Spaghetti Sauce

  In medium bowl, combine chicken, cheeses, milk, and pepper
  Spread 1/2 cup mixture on each lasagna noodle; roll jelly-roll fashion
  In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
  Arrange lasagna rolls, seam-side down in sauce in baking dish
  Top with remaining spaghetti sauce
  Cover
  Bake at 375 degrees F for 30 minutes or until hot
Serve, if desired, with additional Parmesan cheese.

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